Ground Beef Tacos
Created By : littleke
|
Prep Time |
: |
10 minutes |
|
Cook Time |
: |
10 minutes |
| Serves 4 |
|
|
|
1
|
lb ground beef
|
|
1/2
|
onion diced
|
|
1
|
package taco seasoning
|
|
1/4
|
cup tomato sauce canned
|
|
2/3
|
cup water
|
|
1
|
package taco shells
|
|
1
|
cup cheddar cheese shredded
|
|
1
|
cup iceburg lettuce chopped - as topping
|
|
1
|
can sliced black olives drained - as topping
|
|
1
|
cup sour cream as topping
|
Cook taco shells according to package directions
Heat a large skillet over medium high heat. Add a little oil and onion and cook for 3 minutes. Remove from pan. Add ground beef and cook until browned. Drain fat from pan. Return cooked onions to pan. Add tacos seasoning, tomato sauce and water. Stir to combine. Bring to a boil, then turn down to medium low heat and cook for 5 minutes. Serve in taco shells. Top with preferred toppings.